Ingredients: ground turkey, cabbage, goat cheese, egg, gluten-free breadcrumbs, garlic, mango, lime, paprika, salt
Keeps in Fridge: up to 4 days
Ready in 25 mins
Remove plastic lid from your oven-safe glass container.
Put slaw aside and reheat for 15 min covered with any oven-safe pot lid that you have at home. Uncover and reheat foe 10 more min.