Balsamic Cauliflower with Roasted Red Pepper Puree


Balsamic baked cauliflower over a roasted red bell pepper puree.

Serving Size: 4 Adult Portions
Add an extra side to any of our meals



Ingredient Info

Ingredients: cauliflower, red bell pepper, balsamic vinegar, maple syrup

Local and seasonal :Cauliflower, Red Bell Pepper

Keeps in Fridge: up to 4 days

Reheat Instructions

    Remove plastic lid and enjoy cold!